Orientation Days 14. - 15.1. Hospitality Operations Management, Pasila

Kuvituskuva
Orientation Days
14.-15.1.
9:30 - 15:30

Welcome!

Group: HOPE27KPA1, HOPE1PA1  

Orientation Days are mandatory for all new students, and they will be held at RestoCamp, Mall of Tripla 5.th Floor. Fredikanterassi 1, 00520 Helsinki, RC/9205 A+B  

Please ensure you have a functioning laptop (not an iPad or smartphone) available during the sessions.  

If you have previous higher education studies, work experience, or relevant skills, you may apply for credit transfer. Book an appointment with your guidance counsellor Taina Pallonen ([email protected]) as soon as you confirm your study place.  

You can find more detailed information recognition of competences.  

Schedule  

Thursday, 14 January 2027 (RC/9205 A+B)  

9:30–10:00 Welcome to Haaga-Helia  
Speaker: Risto Karmavuo | Degree Programme Info  

10:00–10:30 Getting to know each other & student tutor  

10.30–11.15 Logging into Haaga-Helia systems  

11:30–12:30 Safety info+ safety walk Tripla+ Pasila Campus  

12.30–13:15 Lunch break  

13.15–14:00 Study guide; Moodle, Teams.  

14:00–14:45 Recognition of Prior Learning & Study Services: Emma Dawson  

14:45–15:15 Introduction to digital learning environmental, virtual course, Code: STU002HH1AE-3067  

15.15-15.30 Q&A with student tutor (Link to WhatsApp)  

Friday, 15 January 2027 (RC/9205 A+B)  

9.00–10:00 Work placement process & “Introduction to Studies” course  

11.00-12.00 Overview of 1st semester courses (first half) & guidance at Haaga-Helia: Taina Pallonen  

12:00–12.45 Lunch  

12.45-13.10 Student tutor: student health care services, student card.  

13.20-14.10 Language info Laura Uusitalo  

14.15-15:15 Mathematics Placement Test ANA000HH1AE-3020  
Test will take max. one hour  
Self-enrollment key: mathematics27, recommended deadline  

15.15-15.30 Q&A with student tutor & Next week timetable  

Additional Information  

  • Guidance Counsellor Taina Pallonen [email protected] will hold weekly counselling sessions for new students.  
  • Discussion about current trends in hospitality business?  
  • How do you see the future in the hospitality business?    
  • What kind of skills do you need in your work life?  
  • Study Advisor Emma Dawson is available for technical and administrative support.